when u come home from a stressful day at work to find out u hit 8k followers :’) ily guys

Embrace by williampatino by williampatino

I’ll never tire of Albertas numerous glassy lakes.

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Under a blanket of light by joaomartinho63 by joaomartinho63

Siglap Plain / Aamer Architects


© Sanjay Kewlani

© Sanjay Kewlani


© Sanjay Kewlani


© Sanjay Kewlani


© Sanjay Kewlani


© Sanjay Kewlani

  • Civil And Structural Engineers: S B Ng Pte Ltd
  • Quantity Surveyor: BKG Consultants Pte Ltd
  • Main Contractor: Heng Chiang Pte Ltd

© Sanjay Kewlani

© Sanjay Kewlani

From the architect. Located in front of a bus-stop at a junction of a minor road and a busy main road, this reconstruction of a small bungalow house is attracting attention from the community for its dynamic form and interesting use of materials. The unique combination of raw off-form concrete and finely crafted solid teak screens from Bali veils and protects the house from its harsh urban environment without compromising on views, natural light and ventilation.


© Sanjay Kewlani

© Sanjay Kewlani

First Floor Plan

First Floor Plan

Solid boundary walls and landscaping mitigate the traffic noise from the main road while providing an intriguing visual delight to bus drivers, passengers and passersby.
The grand double volume living room, surrounded by a mezzanine study, library and corridors improves connection between occupants and gives the living space a dynamic interactive quality.


© Sanjay Kewlani

© Sanjay Kewlani

At ground level, the internal spaces of the house blends easily with the outdoor decks, gardens and swimming pool, which also provides passive cooling to the house.
The master bedroom located in the attic enjoys the comfort of deep overhangs, plenty of natural light and long distant views, not typical of such a dense urban site. 


© Sanjay Kewlani

© Sanjay Kewlani

Second Floor Plan

Second Floor Plan

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Poach Sausages Before Grilling for Perfect Char and Juicy Meat

Grilling meat like sausages can be tricky—you want that delicious caramelization on the outside, but still want juicy, succulent meat inside. The Kitchn has a simple solution: poach your sausages before throwing them on the grill. It’s key to keeping them juicy and getting a perfect char every time.

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Burnt, recycled, sold: the fate of 2015’s temporary pavilions



Bjarke Ingel’s Serpentine Gallery Pavilion, which opened last week, will have an afterlife touring Asia and the USA after being bought by Canadian developer Westbank. But what happened to the myriad seasonal architecture marvels erected around the world last year? Dezeen investigates. (more…)

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Sasso Lungo at night, shot from Ortisei, Italy by Domenico…